Sunday, November 8, 2009

Foodbuzz Day 2 Chapter One

Slouching through San Francisco, Pierino arrived back at the Hotel Vitale for an outstanding Olive Oil clinic led by Chef Michael Touhy of The Grange in Sacramento. We tasted and discussed six different oils and left the session with yet another Foodbuzz gift, a very nice bottle of Olio Nuovo for our own kitchen.

Chef Michael did a wonderful job and all the bloggers who attended raved about it. After that it was a hike down to the Metreon in the excellent company of bloggers Lisa and Jin. City View's space was indeed that! The Taste Pavillion featured more than 50 producers. We sampled everything from crostini to olives to a variety of wines and cheeses---some items just being introduced to the market.

On our last spin through the aisles we unexpectedly ran into an old cohort, Sean Breheny, now at Earthbound Farm in San Juan Bautista. We remember Sean from back when he worked at the Monterey Bay Aquarium. In those days Pierino was a vendor and Sean would give us a free walk through of the latest exhibits. What a great guy.

After making our way back to our hotel we rushed across the street to ship our swag bag supplies home. Thank you FedEx! After resting up we took the street car back toward the Vitale. Pierino is a major fan of the San Francisco street cars and never tires of riding them. On the way to the Vitale we a made quick visit to the San Francisco Railway Museum and snagged some souvenirs. The gift shop is close to the Ferry Building and only a block from the Vitale. Check out More to follow

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